Over Thanksgiving weekend I had lunch with my friend Sarah at a diner in Craighurst called Loobies.  Serving diner classics, I ordered a triple decker grilled cheese that was made with a combination of mozzarella and cheddar cheese.  I liked it so much I picked up some good bread and John and I made our own decadent grilled cheeses at home.

Step 1: Use every kind of cheese you have on hand!  We had mozzarella, old cheddar, feta, and parmesan.

Step 2: Use real butter and fry the assorted cheeses between bread.  We used Villaggio Italian Style White Bread with sesame seeds.  Soooo thick and good...

Step 3: Enjoy!!  We indulged with a side of spicy fries!  Yum!

Posted by Jen B On Wednesday, October 12, 2011 No comments


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