Often times when I dip candy or cake pops into chocolate, I end up with some leftover melted chocolate. When this happens, the options are: (1) eat with spoon; (2) let harden and re-use next time; (3) harden with sprinkles for a tasty treat. I'm most likely to opt for option one or three.

Here are my favourite sprinkles in some leftover dark chocolate from Monday's experiment. It was a tasty snack and made for a colourful photo.


Posted by Jen B On Wednesday, November 13, 2013 4 comments

4 comments:

  1. Replies
    1. I love that it was just leftover melted chocolate. So much fun. And dark chocolate is really winning me over lately.

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  2. An excellent idea! It is a shame to let perfectly good chocolate go to waste ;)

    ReplyDelete
    Replies
    1. I love those sprinkles! It makes me so happy to eat them on anything - especially left over chocolate. MMMMmmmmm....

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